Comments on: Top Shelf Pasta Signature Dish

By: Sherry

Sherry — Mon, 08 Feb 2010 20:37:15 +0000

Hi Edwina,

Yes, food is very much tied up with emotion and the relationship is sooooo fascinating! Thanks for the comment.

Warmth and wellth,
Sherry

By: edwina mckay

edwina mckay — Fri, 27 Nov 2009 01:12:16 +0000

great can really relate to your concepts with food love the slow food movement thing particularly and the relationship with food emotion very interesting.

By: Sherry

Sherry — Tue, 02 Jun 2009 05:14:11 +0000

Thanks Diana,

I appreciate your taking the time to give feedback on the site. Wishing all the best in making strong choices for your body.

Warmth and wellth,
Sherry

By: Diana Holt

Diana Holt — Fri, 15 May 2009 04:32:42 +0000

Hello Sherry,
I attended a conference in Melbourne last week for Australian Business Managers in Victorian State Schools. I thought your seminar was wonderful. I do so believe what you said about the preservatives in our food. Thank you for a great seminar I really enjoyed it.
Regards Diana Holt
Mildura Souht Primary School.